Coles, a major Australian supermarket chain, has faced criticism from a vegan shopper for displaying wallaby meat adjacent to plant-based food products in one of its Victorian stores. The shopper, identified as Susan, expressed her dismay at the proximity of wallaby cuts to vegetarian sausages, noting the strong visual impact of the arrangement.
Susan's outcry stemmed from her belief that animal and plant-based products should be clearly separated, especially given the significance of certain animals in Australian tourism. She vowed to boycott Coles following the incident.
Coles defended its practices, stating that the store layouts are determined by space availability and that selling wallaby meat is not a new development. The supermarket emphasized that wallaby products are available in specific Victorian and Tasmanian outlets.
This incident highlights the ongoing debate around ethical consumer choices, responsible product placement, and the growing demand for sustainable and plant-based alternatives in the retail industry.
Source: au.yahoo.com